Fortunate Signature Bread & Toast Bun 幸福招牌麵包
Germ Toast 胚芽吐司 (450g) @RM13
Assorted Nuts Raisin Bread 堅果麵包 (350g) @RM16
Almond Chocolate Bread 杏仁巧克力麵包 (350g) @RM16
Longan Goji Bread 桂圆枸杞麵包 (350g) @RM16
Mayonnaise Floss Bread 美奶滋香鬆麵 (90g) @RM5.50
Black Sesame Bun 黑芝麻餐包 (85g) @RM5.00
Almond Chocolate Bun 杏仁巧克力餐包 (85g) @RM5.00
Please state your preferred Delivery/ Pick-up Date & Time in “Remark” field during Order Checkout.
请在结帐时在“备注 Remark” 栏中注明您的送货/ 提货日期和时间。
RM5.00 – RM16.00
幸福招牌麵包的制作过程采用新鲜的原料包含天然活性干酵母，有机蔗糖，有机海盐和橄榄油，并使用天然发酵的方法，用于烘培出新鲜好吃的面包。 发酵过程需要14到18个小时才能完成，其中没有使用用于发酵的软化剂，起酥油，面包改良剂，任何添加剂，所用的调味剂和漂白成分都是天然成分的用料。
The ingredients used to make fresh fortunate bread are natural active dried yeast organic cane sugar, organic sea salt & olive oil ,natural fermentation method is used to produce fresh fortunate bread. It takes between 14-18 hours for the fermentation to develop, no softener, shortening, bread improver, additiver, flavourings & bleached ingredient used for fermentation all are of natural ingredient.
General Inquiries
There are no inquiries yet.
